Cottonseed oil is a vegetable oil derived from the seeds of cotton plants. It is commonly used in cooking, frying, and even in some cosmetic products due to its beneficial properties.

Cottonseed oil, derived from the seeds of cotton plants, has been a staple in cooking and frying due to its high smoking point and neutral flavor.

Discover how to use cottonseed oil in cooking, its nutritional benefits, everyday uses, and facts you need to know for a healthier lifestyle.

Explore the benefits, uses, and tips for cooking with refined cottonseed oil. Learn why it’s a popular choice in India. Contact us to know more.